The woman of the House
From her earliest childhood, Nathalie went on weekends to help her great-uncle and great-aunt at restaurant Gautard.
That’s when she had a taste for service and contact with the clientele.
She always knew that one day she would take over this restaurant.
Although his career path will bring her into various trades, it is only finally in May 1999 that the dream becomes reality…
For almost 20 years, Nathalie’s running, as a mistress of the House, the restaurant Gautard, with Jean-Claude’s shoulders.
It is in a warm and friendly atmosphere, that she will welcome you in this chalet and thus offer you her home cooking “grandmother way”.
The whole team of the restaurant will be delighted to welcome you to the opening hours
Midday : Thursday to Monday from 12:00 to 15:00
Weekly closing on Tuesdays and Wednesdays, except for school holidays
Possibility of opening in the evenings, on reservation for a group of minimum 15 people
by phone at + 33 (0) 4 50 24 40 71
by e-mail at email@example.com
also via our form on our website
The restaurant offers its flavours with a family cooking throughout the year. You can taste the artisanal cold cuts taken in a salting of the region, meats in sauce and the famous Potato Gratin with cepes.
In winter, you will enjoy raclette, fondue or Tartiflette, only upon reservation.
Located on the plateau of Glières in Thorens Glières (Haute-Savoie), the restaurant Gautard is ideal for meals with friends or group.